FIRST JOB: I was a tray girl at the dietary department of Presbyterian Hospital in Philadelphia which led me to become a caterer for 25 years.
MOST PROUD OF: Having a bond with all my daycare children as if they were my own.
KEYS TO SUCCESS: Give of yourself without expecting anything in return.
I WISH I HAD KNOWN YEARS AGO: The value of education and listening to what my elders said.
MENTOR: My husband.
LEADERSHIP TIP: Good leaders know how to work behind the scenes and should not always be in the spotlight.
HOW/WHY CHOSE CAREER: I wanted to teach morals and values that today's children are lacking.
DEFINING CAREER MOMENT: Deciding to become a foster parent.
ADVICE TO PASS ON: Friends are a precious commodity; never throw away old ones for new ones.
FOR A LAUGH: I watch Everybody Loves Raymond, my favorite TV show.